30 year Old Shepherd Recipes Venture into the kitchens of the past if you dare by trying these old fashioned recipes of a bygone generation of Shepherd homemakers.
YUMMY LASAGNA by Patti Buchanan - 1978
1 large jar Ragu sauce 2 (8 oz.) pkg. Mozzarella
1 onion chopped 1 large can Parmesan cheese
3 to 4 cloves garlic, chopped 1 (16 oz.) carton cottage cheese
1 to 1 ˝ lbs. ground beef 1 box lasagna noodles
Cook lasagna by directions on package. Brown ground beef. When almost done, add garlic and onion. Continue cooking until done. Drain grease from meat. Add sauce. Cook approximately 10 minutes, until flavors blend.
Line pasta in bottom of buttered casserole dish and layer in the following order: pasta, cottage cheese, sauce, Parmesan cheese and Mozzarella cheese. Repeat again, ending with Mozzarella. Cover with foil and heat in 350 degree oven until cheese melts.
From “Our Best Home Cooking”, compiled and sold by the Methodist Women of Shepherd ,Texas.