25 year Old Shepherd Recipes Venture into the kitchens of the past if you dare by trying these old fashioned recipes of a bygone generation of Shepherd homemakers.
POTATO CASSEROLE - by Sandy Irwin - 1983
6 medium potatoes 1 cup grated cheese
1 cup sour cream 1/3 cup chopped green onions
Boil potatoes until done. Chop. Mix all other ingredients into potatoes. Bake in medium oven about 20 minutes.
From “Our Best Home Cooking” compiled and sold by the Methodist Women of Shepherd. - 1983