50 year Old Shepherd Recipes Venture into the kitchens of the past if you dare by trying these old fashioned recipes of a bygone generation of Shepherd homemakers.
HOMEMADE ICE CREAM by Mrs. Milo Shirley - 1956
4 eggs 1 large can cream (Pet or Carnation)
˝ gal sweet milk 1 tsp. vanilla
3 cups sugar
Take ˝ cups sugar and qt. of milk and beaten eggs and cook until thickens slightly. Remove from fire and add rest of ingredients.
From“Shepherd’s Recipe Roundup”,compiled by the Womens Society of Christian Service of the Methodist Church of Shepherd-1956